Supporting Dietary Information
Information to help patients choose from the Menu
We have developed a series of leaflets to help patients who have been advised to make certain modifications with their dietary habits to support them to make appropriate choices from the menus. This includes:
Constipation
| Choosing from the Menu if you have constipation |
Diabetes
| Choosing from the Menu if you have Diabetes |
For people with diabetes who are ‘Carbohydrate Aware’ (Carb Counting):
| Carbohydrate Content of the Adult Core Menu |
| Carbohydrate Content of the Children's Alternative Menu |
| Carbohydrate Content of the Texture Modified Menu |
Low Fibre
| Choosing Low Fibre Options from the Hospital Menu |
Low Potassium
| Choosing from the Hospital Menu for a Low Potassium Diet |
Restricted Salt
| Choosing from the Hospital Menu for a Restricted Salt Diet |
Weight Loss / Weight Management
| Choosing from the Hospital Menu if you are trying to lose weight |
Weight Gain
| Choosing from the Hospital Menu if you are trying to gain weight |
