Patient resources

About your Nasogastric (NG) feeding tube

Information for adult patients and carers

Alcohol and Type 1 Diabetes

Information for patients

Care of your child in a broomstick cast

Information for parents

Department of Nutrition and Dietetics – Eating well with soft, moist diet

Information for patients and carers

Department of Nutrition and Dietetics – Eating when you have an Oesophageal Stent

Information for patients

Department of Nutrition and Dietetics – Managing taste changes

Information for patients

Department of Nutrition and Dietetics – Pancreatic Disease: How a dietitian can help

Information for patients

Department of Nutrition and Dietetics – Phosphate and Potassium – A guide for people with diabetes on lowering the phosphate and potassium in your diet

Information for patients

Dietary advice Oesophagectomy / Gastrectomy

Information for patients

Dietry Fat Counter for a very low fat diet

Information for patients

Eating and Drinking with a Short Bowel

Information for patients that have their jejunum attached to colon

Eating well for wound healing and preventing skin breakdown in hospital

Information for patients & carers

Emotional reactions after an accident or trauma

Information for patients

Exercise, Insulin Pumps and Basal Insulin Adjustment

Information for patients

Extensor Tendon Repair – Central Slip, a guide to your therapy

Information and advice for patients and carers

Extensor Tendon Repair (thumb), a guide to your therapy

Information and advice for patients and carers

Extensor Tendon Repair, a guide to your therapy

Information and advice for patients and carers

Flexor Tendon Repair (thumb), a guide to your therapy

Information and advice for patients and carers

Flexor Tendon Repair, a guide to your therapy

Information and advice for patients and carers

Four stage dietary advice to manage bowel obstruction

Information for patients